FLAVOR PROFILE: This Chardonnay dazzles with its beautiful golden straw hue, inviting you to savor notes of ripe golden apple, pear, and zesty lemon. The fruity notes are blended with the aroma of creamy butter, subtle hints of vanilla, layered with warm toasty oak from French barrel aging.
A delicate undertone of hazelnut adds a layer of complexity, complementing a palate that is lush, round, velvety and perfectly balanced.
Aged for 10 months in French oak and finished in stainless steel for 3 months
ON THE NOSE: Golden apple, pear, lemon zest, creamy butter and vanilla
PAIRS WELL WITH: Creamy chicken alfredo, buttery lobster rolls, pan-seared scallops, brie
